Results 11 - 20 of 25 for ham cabbage green beans

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This makes a large pot ... large stockpot. Add ham bone and cook until meat ... rice and chopped cabbage. Cook celery and carrots ... from sticking. Add green beans and corn (with liquid), salt ... consistency. Leftovers freeze well.

In an 8 quart stockpot, simmer all the ingredients, covered, for 45 minutes or until the chicken is tender. Remove the chicken from the ...

Put ham bones with meat in stockpot. ... pot. Add mushrooms, cabbage, beans, seasoned salt and pepper ... are done. Add lemon juice and serve.

Soak beans overnight. Drain. Combine beans, ham knuckle, bay leaves and onion. ... add potatoes, leeks, greens (thawed and squeezed dry), garlic, ... tender. Add carrots, cabbage and beans. Cook about 10 ... grated cheese, if desired.

Prepare ingredients; place in sections ... carrots, celery and green beans and simmer 5 minutes. Add ... Stir frequently until cabbage and noodles are barely done. ... to achieve this results.



Fry bacon until transparent. Add turkey ham, onion and garlic. Saute, stirring constantly. Add tomatoes, bean & bacon soup, beef broth, celery, carrots, cabbage, green beans or peas, spaghetti, parsley and ... needed. Yields 3 quarts.

Sort and wash beans and peas. Place in a ... hours, stirring often. Add more water for a thinner consistency, if desired. Makes about 1 1/2 gallons.

In a large kettle combine water, ham, chicken, and prosciutto; set ... celery, zucchini, leeks, green beans, and macaroni; simmer uncovered ... in peas and cabbage and cook uncovered for 4-5 ... up to a week.

19. BURGOO
Brown beef and pour off fat. Add chicken broth and canned tomatoes. Add all other ingredients (except hot sauce). Cover and bring to boil. ...

Heat chicken, tomatoes with liquid; ... Stir in rice, ham, cinnamon, red pepper; add chicken, green beans, onions and cabbage. Simmer 45 minutes or until chicken is well done.

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