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Results 11 - 20 of 27 for haluski
Grate peeled potatoes; add salt, egg and flour. Mix well. If dough is too stiff, add a little water (1/4 cup or less). Drop small portions ...
12. POTATO HALUSKI
Prepare cabbage before haluski. Grate cabbage fine, salt ... water. Add haluski to cabbage and pour clarified utter over all as much as desired.
13. HALUSKI
Grate cabbage and onion on large side of grater. Melt 1/4 pound butter in large skillet. Put in 1/4 of grated cabbage and onion, salt and ...
14. HALUSKI
Chop up cabbage fine, mix with onion. In a large skillet over medium heat, melt butter. Add cabbage and onion mixture and blend well. Add ...
15. HALUSKI-KAPUSTA
Sprinkle 2 teaspoons salt through ... cooking, make the "Haluski". Add beaten egg to ... a variation. Fried sauerkraut instead of the cabbage.
16. HALUSKI
Boil cabbage until soft but ... rapid boil. Fill Haluski Maker with dough and hold ... until all is done. Salt and pepper to taste. Serve hot.
17. HALUSKI
Boil cabbage until soft, about 45 minutes. Chop cabbage into small chunks. Meanwhile, fry bacon until crisp and drain. Cook egg noodles ...
18. HALUSKI
Cut cabbage in long strips. Cut onions. In a skillet, add butter until melted. Add cabbage and onions and garlic salt. Let cook until ...
19. HALUSKIS
Chop 1/2 head cabbage in food processor. Brown cabbage and onions in skillet with butter. Meanwhile, cook noodles or any pasta you like. ...
20. HALUSKI NOODLES
Whip with fork in bowl the eggs, milk and salt. Put in flour until you get a thick sticky batter. Cook 15 to 20 minutes. Cook cabbage, ...
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