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haddock dill
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haddock dill
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11.
KITTY'S BAKED FISH PARMESAN
Preheat oven to 375 degrees. ... cream, Parmesan cheese,
dill
and salt and pepper. With ... immediately. Serve with rice and fresh seasonal veggies.
Ingredients: 8 (cheese .. cod .. cream .. lemon .. paprika ...)
12.
FISH WITH DIJON MUSTARD SAUCE
Beat egg whites until stiff. ... mustard. Cover the fish with egg white mixture. Sprinkle
dill
on top. Bake 25 minutes in 350 degree oven. Serves 6.
Ingredients: 5 (mayonnaise .. mustard .. whites ...)
13.
SMOKED-FISH STEW
Preparation time: 25 minutes. Cooking ... Add diced potatoes,
dill
and pepper. Break fish into ... g carbohydrates, 1.5 mg iron, 38 mg calcium.
Ingredients: 13 (bacon .. bouillon .. flour .. mackerel .. onion ...)
14.
LEMON BUTTERED FISH
In large skillet, combine butter, lemon, water, bouillon and desired herb; heat until butter is melted and bouillon is dissolved. Add fish, ...
Ingredients: 7 (bouillon .. juice .. paprika ...)
15.
LEMON DILL FISH
1. Heat electric broiler. 2. ... juice, peeling and
dill
. 3. Place fish on ... until last 3 minutes of broiling on each side. Makes 4 servings.
Ingredients: 5 (juice .. peel ...)
16.
FISH FRY
Wash fish and pat dry ... onion powder and
dill
weed in a flat pan, ... add 1 teaspoon crushed hot pepper to flour mix and omit the
dill
weed.
Ingredients: 8 (buttermilk .. filets .. flour .. salt ...)
17.
OVEN FISH CHOWDER
Put all ingredients, except milk, ... with garnish of
dill
or parsley. Add cream or milk ... necessary, or use all milk and/or cream. Serves 4.
Ingredients: 14 (chunks .. leaf .. leaves .. milk .. salt ...)
18.
LEMON DILL FISH
Heat electric broiler (not necessary) ... juice, peel and
dill
. Place fish on greased ... more or until fish flakes easily. Makes 4 servings.
Ingredients: 5 (juice .. peel ...)
19.
SEAFOOD AU GRATIN
Melt butter, stir in flour ... in seafood, heat through. Serve over hot rice. Garnish with sprigs of
dill
or parsley. Makes 12 to 14 servings.
Ingredients: 13 (cream .. flour .. milk .. onion .. parsley .. salt ...)
20.
LEMON BUTTERED FISH
In large skillet, combine butter, lemon juice, water, bouillon and desired herb; heat until butter melts and bouillon dissolves. Add fish; ...
Ingredients: 8 (cube .. paprika ...)
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