Results 11 - 20 of 21 for ground pork stuffing casserole

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1. Heat oven to 350°F. ... onions with beef, pork, cooked jasmine rice, garlic, ... pretty) 8. Butter casserole dish. Place the cabbage rolls ... you're good to go!

Parboil whole cabbage. Tear off ... out core. Combine ground veal and pork (may substitute ground beef for ... roll in rectangular casserole dish with tucked side down ... tomato mixture as gravy.

In a large bowl, mix ... contents of the stuffing mix box, eggs, warm water, ... into a round casserole or a ring mold. Bake ... peas or lima beans.

Have your butcher cut the pork tenderloin into 12 slices and ... tenderloin slices. Combine stuffing mix, celery, melted butter, onion, ... desired. Makes 2 casserole, 6 servings each. TO ... about 1 1/4 hours.

Drain oysters. Remove crust from ... heavy-bottomed pot, cook pork, onions, celery, apples, and ... Before serving allow casserole to set on top of ... used for turkey stuffing, but is very good as a casserole.



Wash and core peppers. Pull ... peppers in buttered casserole dish using the pepper rings ... over peppers. Bake at 350 degrees for 45 minutes.

Remove core from large cabbage, ... ends. Put in casserole or roaster which bottom has ... casserole. Simmer for 1 hour to 1 1/2 hours or until done.

Add 2 tablespoons of salt ... frying pan. Add pork and beef and cook until ... in a shallow casserole. Arrange stuffed shells in ... degrees for 30 minutes.

Microwave: remove core and blemished ... 3 quart microproof casserole. Add water. Cover with ... separate leaves. Combine ground beef, pork, rice, egg, thyme, parsley, ... Serves 6 to 8.

Place cabbage and water in 3 quart microproof casserole. Cover with casserole lid ... centers. Combine beef, pork, rice, egg, parsley, garlic, ... 3 to 4 servings.

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