Results 11 - 20 of 152 for ground beef on bun

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Scald milk; add sugar, salt, ... dough. Put out on floured board and work lightly ... size for hamburger buns. Place on oiled baking ... while they are warm.

Mix and rest the oil, ... rolls or hamburger buns. Let rise about 20 ... oven before you begin this recipe, as it goes fast. Makes 24 large buns.

Mix first 4 ingredients and ... rolls. For hamburger buns shape into size and shape ... rise about 20 minutes and bake 20 minutes at 375 degrees.

Bring water, sugar, lard and ... in diameter. Put on greased cookie sheet and flatten ... minutes at 400 degrees. Brush with butter while still warm.

Mix yeast and warm water. Add remaining ingredients except seeds. Let rise about 1 hour. Drop from serving spoon onto greased cookie sheet. ...



Soften yeast in warm water ... 1 hour. Knead on floured board until easy to ... hours. Bake 15 minutes at 375 degrees. Makes 2 1/2 to 3 dozen.

Beat well: 1 cup water, 2 tablespoons sugar, yeast and 1 cup flour. Stir, mix and knead in: 2 tablespoons shortening, 1 teaspoon salt and 2 ...

Amount of flour is approximate. ... over-rising may cause buns to deflate. Bake in a ... 12 minutes or until golden brown. Makes about 30 buns.

Melt shortening in large fry ... 10 minutes. Spread buns with mustard, fill with meat ... 275 degrees until heated through. Yield 6-8 servings.

Combine ground beef, onion, salt, pepper, garlic ... 4 patties. Place on the rack of broiler pan; ... patty on a bun half; top with about 1/4 ... tbsp. finely chopped green onion

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