Heat heavy large saucepan over ... and cook until beef is brown, breaking up meat ... minutes. Meanwhile, heat tamales according to package instructions. Stir ... with cheese and serve.
Cook chicken, cool and bone; ... before grinding. Grind beef suet and pork fat while ... running. (May use hot water if not enough broth.) ... desired length for tamales (4 to 6 inches). Dip ... make a firm tamale.
Brown above ingredients in large ... Old El Paso hot enchilada sauce 1 can Campbell's beef broth 1 pkg. Old El ... water 1 oz. ground commins 5 tsp. salt 1 ... hog out of yourself!