Results 11 - 20 of 49 for green tomato sauerkraut

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Mix first 6 ingredients together in a crock pot. Cook on slow for 4 hours. Spoon out 3/4 of liquid. Add sausage and cook for 2 more hours.

Brown bacon (cut in squares), chopped onion and chopped green pepper. Fry all together and leave grease in. Dump sauerkraut in crock pot and put ... stove for 1 hour.)

Mix together ground meats, rice, ... 1/3 of tomatoes, tomato sauce and sauerkraut on top of rolls. Continue ... degrees for 1 hour or until cooked.

Fry onion and pepper until ... or dill. Add sauerkraut, tomatoes, mushrooms. Bake in ... several hours. I add Polish sausage to make it extra good.

Drain sauerkraut and mushrooms; do not wash ... in butter. Add green pepper and mushrooms. Cook awhile ... for 1 hour, then 1/2 hour uncovered.



Season pork chops with salt ... with 1/2 of sauerkraut, then layer green peppers, onions, tomatoes, and finish ... degrees for 45 minutes to 1 hour.

Cook sausage in oil in a large Dutch oven until browned; drain well. Add remaining ingredients; except rice, stirring well. Cover, reduce ...

Saute onions, peppers and mushrooms. Combine with tomatoes and sauerkraut. Bake in a 1 ... for 1 hour and then uncovered for 1/2 hour. Serves 4.

19. SARMA
In large kettle boil water. ... in oil, adding sauerkraut, tomato sauce, water, set cabbages in tight ... Cook medium to low heat for 2 hours.

Brown franks in oil in ... more. I keep the sauerkraut out until I add the franks and then cook until heated through. Tastes better the next day.

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