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Results 11 - 20 of 102 for green tomato pie
11. GREEN TOMATO PIE
Blend sugar, cinnamon, nutmeg, salt, ... in pastry lined pie pan and cover with top crust. Cut vent. Bake at 400 degrees for 50 to 60 minutes.
Cover tomatoes with water and ... a pastry lined pie pan. Put on top crust; ... at 375 degrees for 55 minutes or until done. Serve hot or cold.
13. GREEN TOMATO PIE
Line a large casserole dish with pie crust. Thickly slice tomatoes. Slice ... of casserole. Layer tomato slices, onions, and cheese. Sprinkle ... minutes before assembling pie.
Combine tomatoes, apples, sugars, flour, ... lined 9 inch pie pan. Dot with butter. Adjust ... minutes. To peel green tomatoes easily, place in boiling ... can be slipped off.
15. GREEN TOMATO PIE
Preheat oven to 350°F°F. Place ... in bottom of pie crust. In a bowl, combine ... 45 minutes, or until it is bubbling and golden brown.
16. GREEN TOMATO PIE
Slice 6 or 8 green tomatoes thin. Put in colander ... these drain until pie crust is made. Put 1/2 ... degrees until juice bubbles out quite thick.
17. GREEN TOMATO PIE
Mix sugars, spiced and flour. ... then add to green tomatoes. Dot with butter. Bake at 350°F for 1 ... let stand at least 1/2 hour to set.
Combine in kettle. Simmer uncovered 2 1/2 to 3 hours until thick. Stir frequently. Makes 5 to 6 pints. If preserving, process 30 minutes.
19. GREEN TOMATO PIE
Peel and slice tomatoes. Fill lined pie pan with slices. Add remaining ... crust. Bake at 400°F for 50 to 60 minutes. Try it. It's really good.
20. GREEN TOMATO PIE
Prepare pie crust. Crumble together brown sugar, ... pie crust; seal. Top with milk, cinnamon and sugar. Bake at 425°F for 25 to 30 minutes.
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