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Results 11 - 20 of 150 for green pepper steak
Cut round steak into 1/2 inch thick strips. Combine flour, salt and pepper; coat the meat. In ... sauce. Cut the green peppers into strips and add ... cooked rice. Serves 6.
1. Cut steak into thin strips across the ... salt, garlic powder, pepper and ginger; stir-fry over high ... minutes. Add tomato, green pepper, bean sprouts, water chestnuts ... with hot, fluffy rice.
Cut against the grain into ... ginger. Add the steak and toss well to coat. ... garlic, mushrooms, onion, green pepper and red pepper to the ... 2 to 3 minutes.
Saute steak in butter. Salt, pepper and garlic salt to taste. Add onion and green pepper and saute. Add bouillon ... thicken. Serve over rice.
Partially freeze steak; slice diagonally across the ... salt, ginger and pepper until garlic is golden. Add ... thickens. Stir in green pepper; cook 5 minutes. Add ... rice. Yield: 6-8 servings.
Cut steak into 1/8 inch slices. Heat ... salt, ginger, and pepper. Saute until garlic is ... Remove meat. Add green pepper, celery, and onion. Cook ... shoots. Serve over rice.
Slice steak, green pepper, and celery on an ... minute. Mix in meat; stir fry 4 minutes until meat loses its red color. Serve with rice. Serves 4.
Cut steak into strips about 2 inches ... medium heat. Add green pepper and saute a few minutes, ... servings. Hot fluffy rice belongs with this dish.
Sprinkle steak (cut in 1/8 inch thick ... meat. Arrange onions, green pepper, tomatoes and mushrooms over ... minutes longer. Serve over rice.
Brown steak on both sides; drain meat. ... or 10". (Slice green peppers into thin strips, put on ... hour. (Should be very tender!) Serves 5 to 6.
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