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Results 11 - 20 of 48 for green chili enchilada stew
1. Put beans, reserved bean ... cup of scallions, chili powder, garlic, and cumin a ... with remaining 1/4 cup scallions. Yield: four servings.
12. ENCHILADA PIE
Combine all the ingredients except the chips and cheese. Add to the browned hamburger. Arrange chips in the bottom of a baking dish, top ...
In large skillet heat oil ... tomato sauce, chilies, chili powder, and cumin to boiling, ... layers of 8 enchiladas. Stir in any remaining ... Sprinkle with chopped green onion. Serve immediately.
Saute onion and garlic; add beef and brown and drain. Add chilies, soup, tomatoes, and salt and pepper. In 2-quart casserole, layer corn ...
15. CHILI ENCHILADAS
In large pot heat to ... cups; reserve for chili sauce. Chili Sauce: Heat oil ... covered while preparing enchiladas. Reserve remaining chili sauce. ... sour cream. Serves 12.
In a skillet cook ground ... Stir in tomatoes, enchilada sauce, cumin, salt and pepper. ... cheese; top with chili peppers. Fold tortillas in half; ... melts. Makes 3 servings.
Simmer 5-10 minutes. Spread softened cream cheese over 8 warmed flour tortillas. Fold into halves and then half again. Place beef mixture ...
Brown ground meat, drain, and ... Cheddar cheese and green chilies. Heat in the oven ... little "hot" flavor you can add a can of Ro-Tel tomatoes.
19. ENCHILADA PIE
Cut corn tortillas in quarters. ... meat mixture with chili powder, salt and pepper. Mix ... Allow it to come to room temperature before baking.)
Heat oven to 350 degrees. ... the scallions, the chili powder, garlic and cumin in ... sour cream and sprinkle with remaining 1/4 cup scallions.
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