Results 11 - 20 of 66 for grand marnier sauce

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Preheat oven to 425°F. Wash ... of 2 oranges, Grand Marnier and grated orange rind. Add ... bay leaf at at time you wish, just before serving.

GREAT as a barbecue sauce for chicken or pork! Combine ... over medium heat and bring to a boil, stirring frequently. Boil 5 minutes. Let stand.

Start the egg yolks on ... by hand. Add grand Marnier and continue to whisk. Pour ... and refrigerate. Serve souffle with the raspberry sauce.

In top of double boiler ... cream and raspberry sauce. Drain 1 package raspberries ... to remove seeds. Chill until ready to use. 8-10 servings.

Coat the souffle bowl with ... yolks. Mix the Grand Marnier with the orange zest. Whip ... top. Option: for sauce and flambe: Mix gently. Leave ... flame it. Serve immediately.



Heat grill until coals are ... heat, combine cranberry sauce and Grand Marnier or orange juice. Stir until ... sauce over top. Makes two servings.

Dredge chicken in flour and brown in butter. Combine all rest of ingredients and pour over chicken. Bake at 350 degrees for 1 hour, ...

In a small bowl, combine ... high heat. Add Grand Marnier and orange juice; scrape up ... while preparing Pan Sauce. Prepare sauce. Slice roast ... sprigs. Makes 6-8 servings.

Mix crumbs and butter in ... minutes. Whip cream, Grand Marnier and vanilla in another large ... Top with Raspberry Sauce at serving time. This is ... chilled, about 1 hour.

FOR CRUST: Combine yolks, orange ... in lemon peel, Grand Marnier and chocolate chips. Spoon filling ... mint. Serve, passing sauce separately. 12 servings. Quarter and ... days ahead and refrigerated.)

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