| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 34 for grain rolls
1. Place warm water in large bowl. Stir in yeast and honey, then 1 cup all-purpose flour. Let stand in warm place until bubbly, 20 to 25 ...
May substitute same amount of regular milk with 2 1/2 tablespoons vinegar. Preheat oven 350 degrees. In large bowl cream together brown and ...
Mix dry ingredients well; add rest and mix only until moist. Grease muffin tins and bake 15 minutes at 375 degrees. Makes 12 to 16 muffins.
14. FIVE GRAIN BREAD
In large mixing bowl combine rolled oats, butter, honey and salt. Pour hot water over mixture and stir to mix thoroughly, cool. In medium ...
Mix yeast in 1/2 cup ... rise until doubled. Roll dough 1/2 inch thick. Cut ... double (about 30 minutes). Bake on oiled griddle until golden brown.
Combine all ingredients except the preserves, in large mixing bowl; beat at low speed with electric mixer until mixture is crumbly. Reserve ...
Combine the boiling water with the salt, butter and molasses in a large mixing bowl. Stir in the corn meal and oats, and, while this ...
1. Dissolve yeast in warm ... 2. Stir the grains together and gradually add to ... pans and let rise again. 4. Bake at 350 degrees for 35 minutes.
Process until smooth; transfer to bowl. Add part of the beaten egg white to pancake batter to lighten then gently fold remaining egg white ...
Blend the first 7 ingredients together. Whip egg whites until stiff. Blend together milk, oil and egg (yolks) together. Add to flour ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables