Results 11 - 20 of 108 for graham hershey bars

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Melt together in double boiler 5 almond Hershey bars, 18 large marshmallows and ... mixture. Pour into graham cracker pie shell. Refrigerate for 2-3 hours before serving.

Melt the hershey bars, marshmallows and water in ... melted. Let mixture cool. Add cool whip and pour into crusts. Chill in ice box. Makes 2 pies.

Melt hershey's bars, cool slightly. Stir in cool whip and pour into pie crust. Chill several hours. Serve cold.

Melt butter. Stir in powdered sugar, peanut butter and graham cracker crumbs. Press into 9x13 ... on top of mixture. Let cool and cut into bars.

Mix all ingredients until fluffy ... milk chocolate on medium heat. Do not burn. Place melted chocolate on top layer of bars. Leave set to cool.



Melt Hershey bars in microwave. Mix in Cool Whip. Pour in pie crust. Cover and refrigerate for 2 hours before serving.

Put butter and sugar in ... pecans. Pour over graham crackers. Immediately place Hershey bars over top. As they melt, ... top. Keep in refrigerator.

Place Hershey bars, marshmallows and milk in ... mixture is thoroughly combined. Pour into pie shell and chill in refrigerator for several hours.

Blend butter and peanut butter ... Set aside. Melt Hershey bars, spread over peanut butter ... Delicious! Taste just like a peanut butter cup.

Melt Hershey bars using a double boiler or ... and the container of Cool Whip. Pour into crust and refrigerate. Allow 1 hour for refrigeration.

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