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Results 1 - 10 of 3,100 for grandma
For Southern-Style Biscuits, leave out the sugar. I prefer to make mine with sugar. If you are using unsalted butter, add up to 1/2 ...
In a large bowl, mix all ingredients using a large spoon. Drop by spoonfuls into boiling hot stew or broth. Turn dumplings once. Dumplings ...
Mix sugar, cocoa, eggs and vanilla; gradually add flour and salt. When that is mixed, blend in butter. Spread in a 9x13-inch pan. Bake at ...
Sift together first 5 ingredients. Put eggs in cup, fill with freshly soured milk and add to above mixture (don't stir). Pour melted ...
Put ingredients in 1 lb. ... delay cycle. I've named this after my grandma because this is the home made bread taste I remember from my childhood.
Belgian immigrants took these cookies with them to the fields where they farmed for a lunch that included milk and cheese. The recipe dates ...
First, cut chicken breast into bite sized chuncks. Then, mix cream of chicken soup, mayonnaise, milk, garlic salt, curry powder, and pepper ...
Serves about four portions. Preheat oven to about 180 C (350 F). Then, whilst you wait for it to heat you SHOULD have enough time to do the ...
39% calorie reduction from traditional recipe. Combine all ingredients; toss gently to coat apple slices evenly. Place in 8-inch square ...
Alternate veal and pork cubes on the sticks. Dip in bread crumbs. Then in egg mixture. Then again in the bread crumbs. Brown on all sides ...
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