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Results 61 - 70 of 3,100 for grandma
Sauté onions, garlic, and set aside. Hydrate mushrooms (save the juice). Quarter roast and brown with salt and pepper. Combine all ...
Preheat oven to 350°F. Cook broccoli according to package directions and drain completely. In a large mixing bowl combine mayonnaise, soup, ...
Shred or grate 1 lb. sharp Pinconning cheese. Finely chop hard boiled eggs and onion. Drain and add pimento. Mix all ingredients together. ...
64. GRANDMA'S STUFF
Brown meat and drain. Sauté the onions and bell pepper with a small amount of butter then add the onion and bell pepper, meat, beans and ...
This recipe is our family ... to remember our grandma that we loved so much. ... home-made corn bread or old-fashioned johnny cakes. , Jacksonville, FL
I serve this from the ... this is my Grandma’s recipe as she gave ... just a few moments, to brown the top of the beans JUST A BIT. That’s it!
Great with wheat crackers! Beat all ingredients except nuts with mixer for 15 minutes (yes, 15 minutes!) Chill at least 2 hours. Roll in ...
This usually take 4 to 6 hours to cook it down, the color changes and darkens when done, the aroma as it cooks will make you think you are ...
Note: A pork loin roast will not work with this recipe - it will turn hard and dry. Preheat oven to 500°F (or as hot as your oven will go). ...
Preheat oven to 350°F. Mix butter and sugar together. Add eggs, flour, milk and the extracts. Roll the nuts in flour. Fill the pan 1/2 with ...
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