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Results 11 - 20 of 22 for goya sazon seasoning
In a pot, melt Crisco. Combine all seasonings, onions and tomato sauce. ... bring to a boil. Reduce heat and let cook for a 1/2 hour. 6 servings.
12. PAELLA FOR FOUR
Place water, chicken and soup ... broth. Add the Sazon seasoning, rice, pigeon peas, paella ... more than three ties or it will become pasty).
Ribs: Clean, remove excess fat ... add flour, adobo seasoning, paprika, garlic powder. Shake ... until well done. Serve with rice and veggies.
14. PEAS AND RICE
Soak peas overnight. Place peas ... with cover. Add seasonings to taste, put in turkey ... to make it to mushy. This will serve a large crowd.
15. STUFFED CHAYOTE
Peel the chayotes; cut them in half to take the pits off. Slice them thick and put them in water to boil. Save water when finished. Let ...
In medium saucepan put butter ... water, peas and sazon seasoning. Bring to boil. Then ... on low heat, simmer for 30 minutes. Stir and serve.
Take lemon juice and vinegar and wash goat meat. Let meat stand with that for 24 hours. Get a pot with water and put all ingredients. Cover ...
18. CHICKEN & RICE
Crush garlic and mix with salt and pepper and Sazon seasoning. Coat each piece of ... time, if you would like to add pea, do so and mix with rice.
Get a big pot with water. Put all the ingredients inside pot. Set slow flame. Cover and leave stand for 45 minutes. Delicious on rainy ...
In large skillet, saute onions and garlic in oil over medium high heat until onions are tender. Remove onion; set aside. In same skillet, ...
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