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Results 11 - 20 of 176 for goya
In a pot, add olive oil and chicharrones and sautee for 3 minutes til crispy and hot and remove. Add garlic and sauté for 20 seconds. Add ...
In a pot, add olive oil; heat and crisp up chicharron then remove. Add garlic and sauté for 20 seconds. Return chicharron to pot and add ...
Wash ribs and marinate with seasonings and put in fridge overnight. Remove 1 hour before cooking. In a large cast iron skillet, add enough ...
Remove beans from package and check and remove foreign objects. Wash under cold water and let sit in cold salted water for 2 hours. Remove ...
Clean and chop all of the above ingredients into small pieces. In a blender, drizzle a small amount of olive oil and add a handful of the ...
In a pot, add olive oil and sautsauté meat til brown then remove. Add garlic and sauté for 20 seconds. add sofrito, olives and tomato sauce ...
In a pot, add olive ... package of sazon goya and mix well. Drizzle some ... another 20 minutes. Serve with white rice. , Torrance, California
In a pot, add olive oil and brown ham then remove. Add garlic and sauté for 20 seconds. Add sofrito, olives and tomato sauce and simmer for ...
In a pot, add olive oil and garlic and sautee for 20 seconds. Add ham and brown for 2 minutes. Add sofrito, olives, tomato sauce, ...
20. STUFFED SHELLS
Preheat shells according to package directions. This recipe will stuff a little more than half the package. Drain and cover with cold water ...
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