Results 11 - 20 of 26 for glaze frozen peach

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Prepare pie crust according to ... small bowl, blend glaze ingredients. Drizzle over warm pie. ... can be chopped in blender or food processor.

Cover bottom of baked pie ... cream. Make the glaze by adding the cornstarch to ... make a gloss and when cool, pour over fruit and refrigerate.

Spray pizza pan with Pam. ... toward center. Pour glaze over fruit immediately to prevent darkening of fruit. Combine and keep warm. Pour over fruit.

Take cookie dough and spread evenly on 12 inch pizza pan. Bake at 350 degrees for 10-15 minutes until brown. Cool. Mix cream cheese, sugar, ...

Mix all ingredients stirring until coated. Servings - 100. Very elegant when served in a crystal punch bowl on a buffet.



Combine first 4 ingredients in large bowl - chill. Coat bananas with lemon juice; add to mixture. Chill for several hours. Substituting ...

Mix all ingredients together and refrigerate. Will keep for several days.

Grease a 9 x 13 ... in pan. Arrange peach slices in rows over cake. ... for 30-35 minutes. GLAZE: Blend sugar and lemon ... and cut into squares.

In a bowl, cut butter ... peaches over cream cheese layer. Carefully spread glaze over peaches. Cover and refrigerate. Yields 12 to 15 servings.

Cut dough into 1/8 inch ... cream cheese mixture. Glaze with preserves mixture. Chill before ... Pineapple sauce for ice cream sundaes works well.

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