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Results 11 - 20 of 105 for ginger fish
Heat oven to 400°F. Fold ... with piece of fish. Spread with 1/2 remaining ... ingredients and paper. Bake 15-17 minutes or until fish starts to flake.
Line the bottom of a ... and place the fish on top. Combine oyster sauce ... sprinkle over garlic, ginger, chilli and pepper. Cover ... rice or rice noodles.
Mix all the spices along ... the mix over fish fillets evenly. Heat a pan ... Evenly cook both the sides of fillets for around 5 to 8 minutes.
Healthy and good as a ... exception of the fish. Cover and bring to ... experiment with ingredients. Try with shrimp, or add chopped spinach.
Begin by starting the compote. ... chop. Add minced ginger and mix thoroughly. Following the ... side of the fish for presentation. Serve rice on the side. Add garnish.
Works best with salmon, but ... Let stand in refrigerator for at least one hour. Marinade your choice fish for at least 1 hour before grilling.
17. FISH MARINADE
Combine all ingredients in a ... proof bag. Add fish, preferably a white meat ... to soak overnight, turning at least once to evenly coat fish.
Mix the marinade. You can ... flakes. Put the fish in the marinade. Keep in ... the marinade. Cook the fish till it gets flaky from the corners.
1. Melt butter in small ... Baste. 2. Place fish on well-oiled grill or in ... Garnish with watercress, and lemon and lime slices, if you wish.
This is an excellent marinade for fish or chicken. Put chicken or ... fresh halibut or tuna. Mix all ingredients in a blender or food processor.
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