| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 34 for frozen crab legs
11. SEAFOOD ROLL-UPS
Heat oven to 375°F. Soften ... on crescents. Place crab leg at one end or spread ... whole as an entree or can be sliced as hors d'oeuvres.
Mix all and add crab last. This is a good keeper and is good with frozen fruit salad, sweet breads or rolls. Shrimp can be substituted.
Combine dry wine, butter, lemon ... the mixture on crab meat. Place crab meat on ... occasionally until heated through, 5 to 10 minutes. Makes 6 servings.
Mix everything together. Add seasoning, garlic salt, salad seasoning, seasoned pepper. Prepare day before you serve.
15. CRAB LOAF
Roll out crescent rolls with rolling pin. Pinch together at seams. Brush with melted butter. Mix all other ingredients. Spread mixture onto ...
16. SEAFOOD CUMBO
Cook onions and green peppers ... lungini, crabmeat and crab legs. Serve over rice. Good on a cold Saturday afternoon or evening to serve to guests.
Cook linguini to desired doneness. ... combine linguini, sea legs and butter. Cook over medium ... serve with Parmesan on top. Makes 4 servings.
19. CRAB MEAT SALAD
Chop crab legs, celery and hard boiled eggs. Mix with mayonnaise. Chill and serve.
20. SEAFOOD LINGUINE
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables