Results 11 - 20 of 50 for frozen berry cobbler

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Heat oven to 400 degrees. In medium sauce pan, stir together 1 cup sugar, cornstarch and water. Add berries; cook and stir over medium heat ...

In large saucepan, combine apples, sugar, cranberries, tapioca, cinnamon and water; let stand 5 minutes, stirring occasionally. Cook and ...

Preheat oven to 325°F. In ... nuts. Sprinkle over cobbler. Bake 1 hour and ... until thickened. Stir in blueberries; cook and stir until hot.

Mix first 3 ingredients, in saucepan, bring to boil - boil 1 minute and add berries. Pour into baking dish - 10 x 6 x 2 inches. Sprinkle ...

Slice the bread diagonally into 10 to 14 slices about 3/4 inch thick, then place on a rimmed baking sheet about 10 x 15 inches. In a medium ...



Preheat oven to 325 degrees. ... Stir in nuts. Sprinkle over cobbler. Bake 60 minutes until golden brown. Serve warm with ice cream if desired.

Heat oven to 350 degrees. In large mixing bowl, combine crust ingredients. Beat until crumbly, 1-2 minutes. Press 2 cups of mixture in the ...

In bowl, combine flour, 3/4 cup sugar, baking powder, salt, cinnamon and nutmeg. Combine eggs, milk and oil; stir into dry ingredients just ...

Drain pears, reserving 3/4 cup liquid. Chop pears and set aside. Combine 3 tablespoons sugar and cornstarch in a medium saucepan and stir ...

Place blueberries in 9 x 13 inch baking dish. Place peaches on top of berries. Sprinkle 1/2 cup sugar over fruit. Mix flour and sugar; mix ...

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