Results 11 - 20 of 30 for fried pumpkin

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This is a fun holiday ... & half and pumpkin. Add more salt to ... what makes this recipe so fun and interestingly tasty with every bite! Enjoy!!

In deep fat fryer or ... blend well. Combine pumpkin, milk, oil, vanilla and ... cinnamon; roll warm doughnuts in mixture. Makes 30-36 doughnut drops.

In deep fat fryer or ... blend well. Combine pumpkin, milk, oil, vanilla and ... cinnamon; roll warm doughnuts in mixture. 30 to 36 doughnut drops.

Stir together flour, baking powder, ... about 3 tablespoons pumpkin filling on each. Moisten edges ... measured after draining, to fill 16 empanadas.

In a large soup pot ... cook until the pumpkin is crisp. Then add butter ... of a little more water to this mixture and stir until well blended.



16. TEMPURA
Mix together egg and water. Add flour and stir only until mixed. Do not over mix. It will be lumpy. Set aside. Cut vegetables into 1 1/2 or ...

In a mixing bowl, stir ... hour. Meanwhile, prepare Pumpkin Filling. Divide dough into 16 ... raisins, 1 teaspoon ground cinnamon, and ground cloves.

In a large bowl, combine pumpkin, egg, flour, sugar, vanilla ... character, lacking the crunchy texture that comes from fresh pumpkin. Makes 4 servings

In medium bowl, stir cornstarch, ... peanut oil. Add pumpkin seeds; cook stirring frequently, until ... Available in oriental markets and some stores.

Mix all the ingredients together in the order given in the recipe. Heat the oil in the fry pan. Fry by spoonfuls until golden brown. Drain ...

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