Results 11 - 20 of 82 for fresh crab dip

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Melt cream cheese, butter, half and half in top of double boiler. Combine until smooth. Add seasonings. Fold in crabmeat and transfer to ...

Heat oven to 325°F. In ... all ingredients except crab and cheese. Gently fold in ... Bake 30 minutes or until bubbly. Serve with crackers.

Combine first 8 ingredients; mix well. Gently stir in crabmeat. Spoon crabmeat mixture into a lightly greased 1 quart baking dish. Bake at ...

Mix to blend and pour into greased 8 inch pan or baking dish. Sprinkle 1/3 cup toasted almonds slivered. Bake at 350 degrees for 15 ...

In a small bowl, combine ... juice, seasoned salt, and liquid hot pepper sauce. Stir in crab until all is blended. Serve with crackers. Serves 16.



Melt butter over medium heat ... large skillet. Add crab cakes in batches and saute ... smooth. Chill and serve with warm crab cakes. Yield: 3 dozen.

In medium plate, spread cream cheese in bottom of plate. Pour cocktail sauce over cream cheese and top with crabmeat. Serve cold with ...

Preheat oven to 325°F. Combine first 7 ingredients in a bowl; stir well with a whisk. Stir in cheddar cheese and crabmeat. Spoon ...

Combine all of the ingredients and mix well. Spoon into a 1 quart casserole. Cover with heavy-duty plastic wrap and vent. Microwave at ...

Mash avocado with lemon. Add ... combine next 6 ingredients and mix well. Fold in avocado-crab mixture. Chill before serving with tortilla chips.

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