Results 11 - 18 of 18 for french egg donut

Previous  1  2  

Sift together in a large ... well and add eggs, one at a time, ... done). Allow to cool in pan 10 to 15 minutes before removing. Makes 2 loaves.

Sift flour with 1/2 cup ... nutmeg. Combine milk, egg, 1/3 cup melted butter ... mixture of remaining 1/2 cup sugar and cinnamon. Makes 12 muffins.

Cream butter and sugar. Add egg and blend. Sift dry ingredients ... hot with butter; dip in mixture of 1/2 cup sugar and 1 teaspoon of cinnamon.

Scald milk, add granulated sugar, ... mixture, add oil, egg, dissolved yeast, blending with ... Fry a few donuts at a time in deep ... thoroughly coated. Serve hot!

Mix 1/2 cup of the sugar with shortening and egg. Sift flour, baking powder, ... muffins in melted butter and then in sugar mixture until coated.

Sift flour with 1/2 cup ... nutmeg. Combine milk, egg, 1/3 cup melted butter ... butter and roll in remaining 1/2 cup sugar and cinnamon. Makes 12.

Pour boiling water over shortening, sugar, salt, yeast and eggs. Cool until lukewarm. Add ... and cut into donuts; fry in hot fat. ... in sugar and cinnamon.

Use stale cake or raised ... doughnuts mix 1 egg plus 1 ounce milk in ... as you would French toast. Wonderful topped with sliced ... preserves or maple syrup.

Previous  1  2  

 

Recipe Index