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Results 11 - 20 of 222 for french dip
Mix ingredients well. Dip bread into mixture and let ... pieces again and fry in butter until cooked through, brown and crispy. Serves 3 to 4.
Place all ingredients into a blender or food processor and blend until smooth and creamy. Chill in refrigerator at least an hour before ...
Cook in crock pot all day on medium. Stir occasionally if home. Serve in hard rolls or French bread.
Melt butter in skillet, medium heat. Stir in garlic. Remove from heat, brush on cut side of rolls. Arrange buttered side up on baking ...
15. FRENCH ONION DIP
Mix all ingredients together and chill. Keep refrigerated.
Remove and discard all visible fat from the roast. Place trimmed roast in a slow cooker. In a medium bowl, combine soy sauce, bouillon, bay ...
Brown lean rump roast in ... meat. Serve over French bread that has been buttered ... broiler. Serve extra aujus in small dishes for added dipping.
Remove and discard all visible ... hard rolls or French bread slices with broth. Yield: ... soy sauce) equals 3 lean meats also, 175 calories.
Season brisket with salt, a lot of pepper and garlic salt. Put in 500 degree oven, brown both sides. Turn down to 250 degrees after 15 ...
Trim fat from roast. Put ... top. Cook on low for about 8 hours. Cut or pull apart to make sandwiches on hard roll. Juice makes an excellent dip.
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