Results 11 - 20 of 23 for french bread meatball

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Mix and form into large ... 6 holes in aluminum foil while baking otherwise meatballs harden on top. Keep foil on the whole time while baking.

In a large bowl, combine the eggs, milk, onion, garlic, bread crumbs, salt and Italian seasoning. ... medium heat. Add meatballs; simmer for 15 minutes. ... desired. Yield: 8 servings.

Combine onions, salt, nutmeg, pepper, bread crumbs, milk, paprika and mix ... sour cream and blend. Add meat balls and simmer on low for 1 hour.

Mix all ingredients except gravy, ... directed. Pour over meatballs and simmer 30 minutes. Add ... Make smaller balls for serving in chafing dish.

Preheat the oven to 300 degrees. Split the bread lengthwise, spoon some tomato sauce on the bottom half. Cut meatballs in half and lay them ... and warm 20 minutes.



Heat oil and butter in ... Combine ground beef, bread crumbs, catsup, salt and pepper. ... 1/3 of the meatballs over medium heat. Repeat until ... rolls. Makes 4 servings.

Soak bread in milk until "gushy". In ... 3/4 inch mini meatballs or 1 1/2 inch meatballs. ... and gravy. Children love them! Makes 4 servings.

Add salt, pepper and poultry seasoning to ground chuck and ground pork. Mix well then add eggs, 2 tablespoons catsup, Worcestershire sauce ...

In bowl combine first 9 ... skillet lightly brown meatballs in oil; remove from skillet. ... minutes or until cheese melts. Makes 6 to 8 servings.

1. In medium bowl, combine ground beef, bread crumbs, savory leaves, egg and ... Shape into 20 meatballs. 2. In 10 inch ... mixture to avoid toughness.

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