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Results 11 - 20 of 90 for fluff salad
Fold all ingredients together. Pour into glass serving bowl. Top with dabs of whipped cream and cherries.
Soften cream cheese. Drain oranges and save juice. Add water to juice to make 2 cups liquid. Put Jello and pudding in saucepan. Slowly mix ...
In bowl, stir together dry pudding mix and undrained pineapple, mixing well. Fold in marshmallows and Cool Whip. Refrigerate at least 2 ...
Thaw cranberries. Add sugar and let stand 10 minutes. Add remaining ingredients and mix together. Spread in 9 x 13 inch pan. Freeze 12 ...
Stir together flour, pecans, brown sugar and butter. Spread evenly in a shallow pan. Bake 350°F for 20 minutes, stirring every 5 ...
Start this salad 24 hours in advance Combine ... individual lettuce cups. Trim with clusters of fresh green grapes if desired. Yield: 8 to 10 servings.
In a bowl dissolve gelatin in water. In a mixing bowl beat cream cheese until fluffy. Gradually blend in the gelatin mixture until smooth. ...
Mix together and refrigerate.
Pour boiling water over Jello, dissolve and let cool. Mix together with other ingredients and set in refrigerator overnight.
Combine the undrained pineapple with the gelatin. Heat until the gelatin dissolves. Remove from heat and add Mandarin oranges and ...
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