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Results 11 - 20 of 171 for flour for thickening soups
11. BAKED BEEF
Place beef in a covered ... the can of soup, wine and soup mix. Cover and bake at 250°F for 2 hours or until tender. Thicken gravy with flour and water. Bake 15 minutes ... mashed potatoes. Serves 4.
Enjoy a wonderful homemade soup! Sauté diced onion. Add ... melt butter. Add flour to thicken, making a roux. Once ... cook on HIGH for about 3 hours or until ... carrots are soft. Enjoy!
Oil and onion and beef ... Simmer all together for 15 minutes and stir often. ... rice, noodles, chow mein noodles or whatever pleases your palate.
Rinse, shell and devein shrimp. ... butter; blend in flour; cook over low heat, ... Ladle gumbo into soup bowls. Top with rice. Makes ... Eat with saltine crackers.
In 4-quart Dutch oven, cook ... water, tomato sauce, soup mix, salt, bay leaf and ... and let simmer for 1 1/2 hours or until meat is tender. Combine flour and remaining water; stir into ... place of the venison.
16. POTATO SOUP
Add celery, carrots, bay leaves, ... quarts water in soup pot. Cook, covered, for 1/2 hour. Add sliced potatoes ... smooth) 4 tablespoons flour with 1/2 cup milk in ... additional salt if necessary.
17. SHEPHERDS PIE
Brown hamburger, add onion soup mix. Place in casserole. Top ... liberally with grated cheese. Place in oven until cheese is melted and browned.
Boil chicken and combine with ... Rice: The base for the mountain. Make it broad. ... 11. Green pepper: Green for color. 12. Coconut: The SNOW.
Boil hen 2 hours and ... cream of chicken soup and bring to boil again. Flour counter top to prepare to ... into pot, cook for an additional 15 minutes. Add ... whiten the broth. Thicken to your taste desire by ... directions. Season to taste.
20. POTATO SOUP
Add potatoes, onions and enough ... butter. Add chicken soup, pet milk and bouillon ... all together, SLOW. Thicken it with flour mixture. Cut up cheese and add. Simmer until cheese melts.
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