Flounder Casseroles - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 37 for flounder casseroles

Previous 1 2 3 4 Next

11. SHRIMP & FISH CASSEROLE

Wipe fish with damp cloth. Cut into serving pieces or cubes. Saute onion in butter in a heavy pan until soft but not browned. Add garlic ...

12. POOR MAN'S SCALLOP CASSEROLE

Heat oven to 350 degrees. In ungreased 8 inch square baking dish, place fillets. In bowl, mix scallop mixture. Sprinkle scallop mixture ...

13. SEAFOOD CASSEROLE

Cook shrimp about 10 minutes ... boil added. Broil flounder in 2 tablespoon butter about ... oven and bake at 300 degrees for 20 to 25 minutes.

14. SEAFOOD CASSEROLE

Combine into a smooth sauce the soup, milk, salad dressing and wine. Put the raw fish into a 1 1/2 quart casserole and stir into it the ...

15. FISH FILLETS CASSEROLE WITH LOBSTER SAUCE

Wash fish fillets and pat dry. Sprinkle each with salt and pepper. Spread 1 tablespoon butter and 1 tablespoon parsley on each fillet. Roll ...

16. FISH CASSEROLE

Butter a baking dish. Put lemon juice, salt and pepper over fish. Put sliced Swiss cheese over fish. Pour sour cream or yogurt over cheese. ...

17. FAVORITE FISH CASSEROLE

Arrange fillets in shallow baking dish and sprinkle with lemon juice. Pour butter over top and bake in hot 400 degree oven for 15 minutes. ...

18. CHEDDAR FISH CASSEROLE

Grease the bottom of a casserole with butter and slice a small onion thin, lay the slices in the bottom, sprinkle with seasonal salt, lay ...

19. SHRIMP AND FISH CASSEROLE

Remove excess water from fish. Cut into cubes. Saute onion in butter until tender. Add garlic and fish. Then water, salt and pepper. Simmer ...

20. ISLAND CASSEROLE OF THE SEA

Melt butter, saute mushrooms, scallions and seasoning. When transparent, add flour, mix well. Add wine and cream; cook until thickened. Add ...

Previous 1 2 3 4 Next

—Recipe Index—