Fish Worcestershire Sauce - Recipes - Page 2

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Results 11 - 20 of 155 for fish worcestershire sauce

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11. CREOLE FISH ORLEANS

In large skillet melt butter; ... tomatoes, bay leaf, Worcestershire, salt, and hot pepper sauce. Simmer 15 minutes or ... longer or until fish is done. Remove fish to ... with parsley if desired.

12. FILLET OF FISH MEUNIERE

Dry fish thoroughly on paper towels before ... dish. Combine butter, Worcestershire sauce, green onion, lemon juice, ... slices. Serve 3 to 4.

13. VEGETABLE-SAUCED FISH FILLETS

Divide fish into six serving size pieces. ... water, wine, and Worcestershire sauce; pour into skillet. Cover ... over fish. Serve immediately.

14. FISH CHOWDER

Mix all the items except the fish, wine and rum, in ... Makes 1 gallon of chowder. Chowder is recommended for cold, rainy nights to warm the soul.

15. FLAVORFUL BAKED FISH

NOTE: Crushed corn flakes or ... in bowl. Dip fish in egg mixture. Lay fish ... liquid hot pepper sauce and Worcestershire sauce. Bake 25-30 minutes at ... at higher temperature briefly.

16. SOLE FISH

Wash fish, dry thoroughly. Cut foil ... 1/4 cup white sauce. Sprinkle with parsley. Fold ... salt, paprika, and worcestershire sauce. Add milk all at ... until thick and bubbly.

17. CREOLE FISH ORLEANS

In large skillet, melt Promise; ... tomatoes, bay leaf, Worcestershire sauce, salt and hot pepper ... longer or until fish is done. Remove fish to ... desired. Makes 4 servings.

18. FISH IN FOIL

Butter foil pieces large enough to wrap each fish. Place fillets on each ... a sprinkle of Worcestershire sauce, ginger, salt and pepper. ... rice or baked potato.

19. FISH BAKED IN WINE

Any white fish, sole, halibut, sea bass, ... frequently with a mixture of the wine in which the fish was soaked and the worcestershire sauce. Serves 6.

20. FISH STEW

Fry bacon until brown, add ... for 30 minutes. Add fish and simmer about 15 minutes longer or until potatoes are tender. Serves approximately 6.

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