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Results 11 - 20 of 141 for fish shrimp scallop
Saute the onions, peppers and sausage in butter. Add remaining ingredients and simmer for 10 minutes. Saute the first 4 ingredients in the ...
Preheat oven to 400 degrees. ... cooking spray; wash fish, scallops and peeled shrimp, pat dry and arrange ... 20 to 25 minutes at 400 degrees.
13. SEAFOOD NEWBURG
Cut seafood into bite size pieces. Cook in 2 tablespoons butter for 3 minutes. Add lemon juice and cook for 1 minute. In another saucepan ...
Cook pasta according to package directions. Meanwhile, in large bowl, combine mayonnaise, sour cream, lemon juice, capers, salt (if ...
In a large saucepan, melt ... heat. Add cubed fish and saute about ten minutes. ... becoming tender. Add shrimp, crab, parsley, tarragon, a ... on above: add scallops along with fish to saute ... cal meal. Eat hearty!!
16. SEAFOOD MARINADE
Mix marinade. Pierce fish on both sides with fork. ... least 2 hours, turning occasionally. Broil or grill, basting with marinade. Serves 6 to 8.
In a pot combine chicken ... lime leaves, lemongrass, fish sauce and crushed peppers to ... minutes. Then add scallops, shrimps, straw mushrooms, jalapenos and ... seasoning again. Serve immediately.
Mix together crumbled crackers and melted butter. Mix together soup, mayonnaise and seafood. Place a layer of crumb mixture in bottom of ...
Put butter and olive oil ... tomatoes. Add shell fish, parsley, sugar, salt, and ... Serve over hot pasta such as fettucini or spaghetti. Serves 6.
In a medium bowl marinate meat or fish with soy sauce, sake (or ... Mix in soy sauce, coriander leaves (or green onions) and salt, if desired.
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