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Results 11 - 20 of 49 for filling biscuits
Chop chicken and place in ... well. Separate uncooked biscuits and roll each out to ... and any remaining filling in 3-quart saucepan. Place dumplings, ... over medium low heat.
Heat oven to 400 degrees. ... well. Flatten each biscuit to 3 inch round. Place 1 well rounded teaspoon of filling in center of each biscuit. ... minutes or until biscuits are golden brown. Combine powdered ... favorite kind of jam.
You'll love my real chicken pot pie with a flaky biscuit crust! Also works with leftover ... both cans of biscuits. Separate biscuit layers to ... 7 minutes. Place filling in dish and then cover ... minutes before serving. Enjoy!
14. FILLED BISCUITS
Make a cream white gravy ... you were making biscuits. Then divide dough into ... apple dumplings and fill with your favorite chicken bread ... is my mother's recipe.
In large bowl sift flour, ... Cut into 10 biscuits with 2 1/2-inch cutter (dipping ... cookie sheet at 450 degrees for 10-12 minutes. Serve warm.
Combine all fruit in large ... Serve over hot biscuits or in a sherbet glass. ... not add the bananas until morning. Serve with "HOT" biscuits.
Preheat oven to 400 degrees. ... 10 minutes. Separate biscuits into 10 pieces. Pat or ... inch circles. Place filling mixture, evenly divided, on each ... minutes or until brown.
18. HAM BISCUITS
Soften butter; add rest of filling ingredients. Spread mixture on both ... on rolls. Warm at 350°F for 10 minutes or until cheese is melted.
19. HAM BISCUITS
Soften butter: Add rest of filling ingredients. Spread mixture on both ... on rolls. Warm at 350°F for 10 minutes or until cheese is melted.
Sift dry ingredients in bowl; make well in center and add oil, butter, juice and rind, eggs and vanilla. Knead dough, refrigerate at least ...
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