1 can peach pie filling
1 (10 oz.) pkg. frozen strawberries
2 cans mandarin oranges, drained
1 can pineapple tidbits, drained
4 bananas, sliced and soaked in lemon juice
1 can biscuits

Combine all fruit in large bowl. Cover and chill thoroughly. Serve over hot biscuits or in a sherbet glass. Make sure strawberries have thawed before serving. Can be made the night before, but do not add the bananas until morning. Serve with "HOT" biscuits.