Results 11 - 20 of 32 for filling balls

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In a large bowl, mix ... Shape into small balls. Combine tomato soup and ... in a large covered pot for 30-40 minutes or until cooked through.

Preheat oven to 400 degrees. ... of the mixture around each olive, completely covering it. Bake for 15 minutes. Serve hot. Makes about 25 balls.

Cream together cheese and butter. Blend in flour and cayenne. Drop teaspoon of dough on baking sheet. Press olive in center. Bake in hot ...

Cream cheese and butter together. Blend in flour and paprika. You may need a teaspoon or so of water. The dough should be the consistency ...

Dice bread and add onion, ... into medium sized balls. Let stand for one ... degrees. Be careful that they don't get in broth, lid should be tight.



Cook until tender in butter ... well and shape into 12 balls and put on shallow pan and brush with melted butter. Bake 20 minutes at 375 degrees.

Mix all ingredients together until evenly distributed. Make into balls the size of large walnuts. ... balls. Bake at 325 degrees for 40 minutes.

In a small saucepan, scald ... Divide dough into ball size and let set for ... serving sprinkle bread balls lightly with boiling water, add poppyseed filling or sauerkraut or nuts. POPPYSEED ... Sprinkle over the balls.

Combine all filling ingredients and mix thoroughly with ... into 1 inch balls and chill. Melt (use double ... refrigerated for storage. 60 pieces.

Cream Crisco, sugar and eggs, ... Roll into small balls. Place on greased cookie ... together. Frost cookies and dip in chopped nuts or coconut.

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