Results 11 - 16 of 16 for fillet of turkey breast

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In skillet, place olive oil. Dip a turkey breast, one at a time, ... skillet with cube of butter; add 1/2 cup white ... hour. Serve with pasta.

Coat turkey with flour. Brown in butter. ... tablespoon flour with water. Add mixture to pan; stir until thickened. Pour over turkey and serve.

Cut turkey into stir-frying sized strips. In ... skillet. Cover and cook over low heat 5 minutes, stirring often. Serve with rice. Makes 4 servings.

Turn turkey breasts lightly in flour, shake off ... skillet. Simmer several minutes. Return turkey to pan and baste. Remove from heat and cover.

Combine the first 8 ingredients. Toss with dressing. Garnish with tomato wedges and quartered eggs. Makes 10-12 servings.

In large frying pan with lid, brown the turkey breast fillets on both sides. Remove from ... fillets on top of vegetables and pour wine over ... about 50 years ago.

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