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Results 11 - 20 of 49 for filled biscuits
Chop chicken and place in ... well. Separate uncooked biscuits and roll each out to ... mixture. Cover tightly. Cook 30 minutes over medium low heat.
Heat oven to 400 degrees. ... well. Flatten each biscuit to 3 inch round. Place ... minutes or until biscuits are golden brown. Combine powdered ... favorite kind of jam.
You'll love my real chicken pot pie with a flaky biscuit crust! Also works with leftover ... both cans of biscuits. Separate biscuit layers to ... minutes before serving. Enjoy!
In large bowl sift flour, ... Cut into 10 biscuits with 2 1/2-inch cutter (dipping ... cookie sheet at 450 degrees for 10-12 minutes. Serve warm.
15. FILLED BISCUITS
Make a cream white gravy ... you were making biscuits. Then divide dough into ... apple dumplings and fill with your favorite chicken bread ... is my mother's recipe.
Preheat oven to 400 degrees. ... 10 minutes. Separate biscuits into 10 pieces. Pat or ... pan. Top with filled biscuits. Sprinkle with Parmesan cheese. ... minutes or until brown.
Combine all fruit in large ... Serve over hot biscuits or in a sherbet glass. ... not add the bananas until morning. Serve with "HOT" biscuits.
18. HAM BISCUITS
Soften butter: Add rest of filling ingredients. Spread mixture on both sides of rolls. Put ham and cheese on rolls. Warm at 350°F for ...
19. HAM BISCUITS
Soften butter; add rest of filling ingredients. Spread mixture on both sides of rolls. Put ham and cheese on rolls. Warm at 350°F for ...
Sift dry ingredients in bowl; make well in center and add oil, butter, juice and rind, eggs and vanilla. Knead dough, refrigerate at least ...
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