Results 11 - 20 of 30 for fat bacon quiche

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Press cooked brown rice into pan and coat with egg white. Use leftover egg white for filling. Bake crust at 400 F. for 7 minutes. Beat egg ...

Blend all ingredients except bacon, onions, and cheese for ... decoration. Bake in a 350 degree oven for approximately 45 minutes. Reheats nicely.

Sprinkle cheese and bacon over bottom of well-buttered 9-inch ... plate. Bake at 350 degrees for 30-35 minutes. Could use can of mushrooms or ham.

14. QUICHE
Slice and saute mushrooms in teriyaki sauce. Preheat oven to 350 degrees. Mix all ingredients in a big bowl, smooth top. Pour into deep ...

Bake at 375 degrees for 25 minutes or until done like custard.



Mix eggs, cheese, seasonings and bacon fat. Heat light cream. Bake at 375 degrees for 30 minutes.

Line quiche or pie pan with pastry. Cook bacon until crisp. Drain; place in ... onion in bacon fat until lightly browned. Drain off ... cold. Yield 4 servings.

Cook bacon until crisp. Drain; place in ... onion in bacon fat until lightly browned. Drain off ... custard comes out clean. Serve hot, warm or cold.

Preheat oven to 375 degrees. Make quiche: Saute bacon until crisp; drain on paper ... 2 tablespoons bacon fat. In bottom of pie ... warm. Makes 6 servings.

Cook bacon until crisp. Pour off fat (save 1/2 tablespoon). Set bacon ... cheese mixture. Bake quiche 15 minutes at 450 degrees. ... salad and French bread.

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