Results 11 - 20 of 90 for fanny may fudge

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Combine sugar and milk. Boil slowly (10) minutes. Remove from heat. Add butter. Stir until completely melted. Add vanilla and chocolate ...

Mix together milk, sugar, vanilla and butter. Boil 2 minutes; turn off heat. Add marshmallows stir until melted. Add chocolate, one kind at ...

Mix sugar, milk, vanilla and butter. Bring to a boil and boil for 2 minutes, stirring constantly. Turn off heat. Add marshmallows, stirring ...

Boil sugar and milk 10 minutes. Remove pan from stove, add chips, butter, vanilla and nuts. Beat until chips are well blended. Pour into ...

In saucepan, heat butter, sugars and milk; stir until dissolved. Stir a few times until it comes to a boil. Cover and let boil 5 minutes ...



Combine butter, milk and sugars in large heavy saucepan. Stir over medium heat until sugar is dissolved. Bring to a boil. Cover. Boil 5 ...

In saucepan, melt butter; add ... Cool, then refrigerate and fudge will begin to harden immediately. When hardened, cut into squares and serve.

Melt butter. Add sugar and milk and stir. Bring to a slight boil and add marshmallows. Bring to a boil and turn off heat. Add chocolate ...

Melt butter in heavy pan. Mix in sugar, add milk. Stir all the time. Add marshmellows, let marshmellows melt stirring all the time. Bring ...

In a heavy pan, combine the butter, milk, and sugar. Bring to a boil and boil for 10 minutes. Put the chocolate chips, Hershey bars, ...

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