Results 11 - 12 of 12 for equal rhubarb

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Have pie crust ready for top and bottom. Mix all together and put in bottom crust; dot with the butter. If desired, put a dash of cinnamon ...

Mix dry ingredients, add Milnot and butter; pour over rhubarb. Bake in 400 degree oven for 25 minutes then 375 degrees for 25 minutes.

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