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Results 11 - 20 of 28 for eggs mornay sauce
Cut the chicken into bite-size ... 1 cup of Mornay Sauce and stir and cook over ... prevent scorching. Beat eggs slightly and add a little ... not use aluminum pan.)
12. MORNAY SAUCE
Melt butter in heavy saucepan ... and pepper. Beat egg yolks until thick and lemon-colored; ... (about 2-3 minutes). Add cheese; stir until melted.
Put all Mornay Sauce ingredients in blender, cover and ... stirring occasionally. Halve eggs lengthwise. Remove yolks and reserve ... breakfast or luncheon dish.
Heat oven to 350 degrees. ... Add ham and eggs; stir just until eggs ... scrambled eggs into sauce. Pour into prepared pan. ... baking. Bake as directed.
Heat oven to 350 degrees. ... Add ham and eggs; cook over medium heat ... until smooth. Fold scrambled eggs into sauce. Pour into greased pan.
In saucepan, combine all ingredients. ... rice, macaroni, and egg dishes) : Add 1/4 teaspoon ... cheese into hot sauce until melted. (For chicken, lamb, ... Stir 2 hard-cooked eggs, diced, into hot sauce. ... hot sauce until melted.
17. PORK MORNAY
Dip pork steaks into eggs, coat with bread crumbs. ... 1 tablespoon tomato sauce onto each pork steak; reduce ... platter, top with Mornay Sauce. Sprinkle with paprika. 6 servings.
Heat oven to 350 degrees. ... Add ham and eggs; stir just until eggs ... scrambled eggs into sauce. Pour into prepared pan. ... Serves 10 to 12.
Melt 3 tablespoons butter in ... Add ham and eggs, stir until set. Fold ... scrambled eggs into sauce, then pour into greased ... and refrigerate, then bake.
20. EGGS FLORENTINE
Heat butter in skillet. Add onions and cook until tender. Add spinach and toss until mixed.
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