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Results 11 - 20 of 29 for eggplant patties
11. EGGPLANT PATTIES
Cook eggplant covered until tender. Drian well ... Shape into 8 patties about 3 inches in diameter. ... minutes on each side, or until golden brown.
12. EGGPLANT PATTIES
Peel, cut and cook eggplant until tender; drain. Mix all ingredients and form into patties. Fry in lest amount of oil.
Peel and cut eggplant into cubes. Place in saucepan. ... mixing bowl. Cool for 1/2 hour. Mash with potato masher. Preheat oven to 350 degrees.
Combine ingredients from 1 and brown in ungreased frying pan, breaking up turkey into fairly good sized chunks. Cut ingredients from 2 into ...
Don't use the big ones, ... of the baby eggplants; remove stems and seeds ... warm. Juice can be used as a gravy and use when reheating Dolma.
Combine first 6 ingredients in small bowl. Wrap each scallop with prosciutto; secure with toothpick. Place scallops and shrimp in shallow ...
Boil the noodles. In the ... soon as the eggplant is cooked, add the last ... as well as noodles that have been boiled and drained. Serves 10.
Combine all marinade ingredients in ... 3 days. Place eggplant, zucchini and squash in ... also excellent for chicken and flank steak grilling.
19. VEAL TOARMINA
Beat eggs slightly in pie ... pie plate. Dip eggplant slices into egg and crumbs ... but has better flavor. No one can tell you've used eggplant!
20. CREOLE GUMBO POT
Heat oil in a saucepan. Add eggplant, onion, red pepper and ... occasionally. Season with salt and pepper. Garnish with dill sprigs. Serves 4-6.
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