Boil whole cabbage until leaves are tender. Brown beef, onions, parsley and eggs. Add beef bouillon (which ... all). Add rice. Roll in leaves and place in ... juice over cabbage rolls. Bake in 350 degree ... juice. Warm until thick.
FOR ROLLS: Put yeast in bowl; ... Next, add the eggs, stir. Add 1 1/2 ... squares and place cabbage filling in the center of ... butter when done baking.
Mix hamburg, egg, rice, salt and pepper ... one head of cabbage, break off leaves, put hamburg in leaves. Roll up. In bottom of pan, ... sliced. Lay cabbage rolls on top. Pour tomato juice ... hours on medium heat.
In a bowl combine egg, milk, onion, Worcestershire sauce, ... center vein of cabbage leaves, keeping each leaf in ... at unfolded edge, roll up each leaf making sure ... pour over cabbage rolls. Bake uncovered in a ... sauce. Yield: 6 servings.
Mix above ingredients together well. ... outer leaves from cabbage. Trim the rib of ... the filling and roll from the end toward the ... over the cabbage rolls. Bake at 350 degrees ... and then remove leaves.
Remove core from cabbage. Place whole head in ... each cabbage leaf. Roll the leaf. Use a toothpick ... in the cabbage rolls. You can add another ... about 18 cabbage rolls.
Mix well. Shape in balls size of an egg. Wilt cabbage leaves. Put meatballs in cabbage ... lard. Put cabbage rolls in this; bring to slow ... done, about 1 hour.