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Results 11 - 20 of 32 for easy lemon pound cake
11. EASY POUND CAKE
Cream sugar and butter. Add eggs, 1 at a time. Add flavoring. Cut speed to #5. Fold in flour. Put in well greased and floured pan. Bake at ...
12. EASY POUND CAKE
In a large bowl, cream together butter and sugar. Stir in flour. Add one at a time the eggs, beating after each. Add flavoring and pour ...
13. EASY POUND CAKE
Cream sugar and butter; add ... Add vanilla and lemon extract. Bake at 350 degrees ... minutes after oven is turned off. Cool and remove from pan.
14. EASY POUND CAKE
Put all ingredients into large ... glaze. Mix powdered sugar with enough lemon juice (1 to 2 tablespoons) to make glaze of drizzling consistency.
15. EASY POUND CAKE
Blend all ingredients, then beat 3 minutes. Pour into greased bundt pan and bake at 325 degrees for 60-70 minutes. Cool 15 minutes and ...
16. EASY POUND CAKE
Cream sugar and butter. Add ... upright in pan 15 minutes. Then turn upside down until completely cool. Put on plate and add lemon glaze, if desired.
17. EASY POUND CAKE
Cream butter and sugar until light and fluffy. Add one egg at a time beating well. Add flour and flavorings. Pour into well greased and ...
18. EASY POUND CAKE
Put all ingredients into mixing bowl at once and beat thoroughly. Pour into greased and floured tube pan and bake one hour at 325 degrees. ...
19. EASY POUND CAKE
Mix Jello with cake mix. Add eggs, Wesson oil, water and lemon extract. Mix 3 minutes at ... degrees. Cool thoroughly before removing from pan.
20. EASY POUND CAKE
Cream butter and powdered sugar ... been added. Add cake flour and flavoring. Bake in ... hour at 350 degrees. Cool. Dust with powdered sugar.
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