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Results 11 - 20 of 49 for easter ham
Dice all meats and chunk cheeses into small pieces and set aside. Beat eggs, ricotta and Romano cheese and pepper until smooth. Mix diced ...
Score or puncture ham with knife or meat fork. ... Variation: May place ham in Brown-in-a-Bag (Reynold's Oven bag). It really keeps the moisture in!
13. EASTER HAM GLAZE
Combine all ingredients in a ... Spoon 1/2 cup on Easter ham during last 30 minutes of baking. Heat remaining mixture and serve with sliced ham.
14. EASTER HAM LOAF
A great way to use leftover Easter ham! I use my Kitchen ... for at least 15 minutes. Arrange browned pineapple slices over loaf before serving.
15. EASTER HAM SAUCE
Into a saucepan mix together ... heat and simmer 3 to 4 minutes. Serve hot over baked ham or broiled ham slices. Makes about 2 1/2 cups sauce.
Place ham, fat side up, on ... stirring occasionally. Remove from heat; stir in coconut. Spread glaze over ham during last 20 minutes of baking time.
17. EASTER HAM PIE
Dice ham, beat eggs, cheese, then ... Beat eggs, black pepper, parsley, grated cheese. Bake at 325°F in a 13x9-inch pan for 1 hour and 20 minutes.
Mix the flour and sugar together. Make a well in the center, add the 3 eggs, shortening and milk, mixing together until dough is easy to ...
Place ham with rind on rack in ... tablespoons kahlua. Pour 1/2 cup kahlua and mixed mustard into pan. Baste frequently with pan syrup. Delicious!
Cut fat from ham. Make a coating from ... a clove in each cross. Place pineapple slices with cherries inside over ham. Bake another 30 minutes.
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