| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 48 for eas corn
My family loves this at ... well. Fold in corn and pour into a buttered ... center. Brush with melted butter: sprinkle with sugar and cinnamon.
Let cream cheese become room ... both cans of corn, cream cheese and jalapenos. ... top, if desired. Bake at 350°F for 1 hour. Serve and enjoy!
Fry bacon in large non-stick ... adding the box corn meal mix. Stir in shredded ... 400°F for 25 to 35 minutes. Makes 6 to 8 servings. . Van Houten
Note: If brisket does not come with a seasoning packet, use 1 tsp. pickling spice, 2 crushed bay leaves, 8 to 10 peppercorns and a few ...
Preheat oven to 375°F. Spray ... sure that the corn muffin mix is smooth and ... and look for a golden color and browning on the edges. Enjoy!
This dip can be made ... until heated through (corn is no longer frozen and ... melted). Stir until well blended. Serve with tortilla chips. Enjoy!
Spread cookies, pretzels and raisins ... Top with candy corn and colored sprinkles; pressing lightly ... into pieces and put into treat bags.
Preheat oven 350°F. Mix crackers ... 4 cans of corn and remaining crackers in a ... that are left over. Bake uncovered at 350°F for 30 minutes.
Cook corn in salted water as directed ... casseroles in pans of hot water over very low heat to keep hot. Yield: about 18 cups or 24 (3/4 cup) portions.
I usually do 2 cans creamed corn and 1 can whole corn ... for 1 hour. Note: Number of cans depends on how much pudding or consistency you want.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables