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dressing ground pork
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dressing ground pork
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11.
EGGPLANT DRESSING
Boil eggplant and shrimp until eggplant is tender. Place the broken pieces of French bread into strainer. Over this, pour liquid from the ...
Ingredients: 12 (cheese .. eggplant .. pork ...)
12.
SWEET PEPPER DRESSING
Brown meat; add chopped seasonings ... continue to cook at least 30 minutes more. Season to taste and mix in hot cooked rice.
Dressing
will be moist.
Ingredients: 8 (beef .. pork ...)
13.
SAUSAGE CORNBREAD DRESSING
Combine sausage, onions and celery in a large skillet. Cook over medium heat, stirring until sausage is crumbled. Drain well. Combine ...
Ingredients: 10 (broth .. cornbread .. sage .. salt .. sausage ...)
14.
EGGPLANT DRESSING
Peel and slice eggplant. Boil in salt water until tender. Drain well. Brown meat with salt, pepper, onion and garlic, green pepper, bay ...
Ingredients: 11 (eggplants .. garlic .. leaf .. onions .. pork .. rice ...)
15.
RICE DRESSING (DIRTY RICE)
Brown meat, white onion in butter. Add 1/2 cup of water, cook for 5 minutes. Add cooked rice and green onions. If two dry add more butter.
Ingredients: 7 (meat .. onions .. pork .. rice ...)
16.
DIRTY RICE DRESSING
Mix first 6 ingredients in a large skillet and cook on low until brown. Drain well. Mix 1 cup of reserved liquid with brown gravy mix. Mix ...
Ingredients: 9 (celery .. gizzards .. meat .. onions .. rice .. sausage ...)
17.
EGGPLANT DRESSING
Brown beef and
pork
chops; add pepper and onion ... salt and pepper. Ready to eat or can be baked in 350 degree oven until top is slightly brown.
Ingredients: 8 (beef .. eggplant .. onion .. rice .. salt ...)
18.
DIRTY RICE DRESSING
Boil turkey giblets in 3 ... large skillet, brown
ground
beef, sausage, and thyme; add ... and parsley. Cover and cook an additional 15 minutes.
Ingredients: 14 (beef .. flakes .. giblets .. parsley .. rice .. salt ...)
19.
LOUISIANA RICE DRESSING
Boil giblets and liver until ... juices aside. Cook
ground
beef and sausage. Drain juice. ... giblets. Bake at 375 degrees for 20 minutes. Serves 15.
Ingredients: 12 (beef .. giblets .. ground ...)
20.
MEATY OYSTER - BREAD DRESSING
Cut bread in half lengthwise ... skillet. Add gizzards,
ground
beef,
pork
, and livers; cook over ... at 350 degrees for 20 minutes. 8 servings.
Ingredients: 19 (beef .. bread .. celery .. flour .. gizzards .. onion ...)
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