Results 11 - 20 of 113 for deer meat r

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Mix everything together. Heat oven to 350 degrees. Cook for about 2 1/2 hours or until done. Take out and mix some ketchup and water ...

Cover tomatoes with cold water; ... salt, 1 cup deer meat. 1/2 cup suet, 2 ... and 1 tablespoon nutmeg and 1/2 cup vinegar. Seal hot in hot jars.

Makes deer very tender and removes all ... beef! Marinate deer meat in a bowl of water ... chopped onion and BBQ sauce and bake at 350°F for 1 hour.

After the deer is cut to your specifications, ... board cut deer meat (any part of the deer) ... Nothing beats deer meat! Fort Payne, Alabama

Cut deer meat into 1-inch cubes. Pour corn ... around cubes and hold with a toothpick. Cook on grill or in oven. Best when smoked on a grill!



Place in bowl. Cover with cold water. Add 1/4 cup salt. Let stand for about 30 minutes to 1 hour.

In flour put seasonings and mix well. Put deer meat in milk about 1 hour ... fast. Cook and turn as needed. Doesn't need to cook too long. Drain.

Mix all the above ingredients and pour over meat and marinate overnight in refrigerator ... degrees, until completely dry (about 3 to 5 hours).

Mix first 7 ingredients together in large bowl. Place meat in bowl with mixture. All ... regular table salt. Double recipe for larger pieces of meat.

Mix enough water with above to totally immerse meat. Let stand 6 to ... at least 8 hours but not longer than 10 hours. You'll have good jerky.

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