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Results 11 - 20 of 37 for custard muffins
11. POPOVERS
Generously butter 8 (5-6 oz.) custard cups, 10 muffin cups or 12 popover cups. ... teaspoon ground nutmeg and 1 tablespoon freshly grated orange peel.
12. HOLIDAY POPOVERS
Heat oven to 450 degrees. ... 6 (6 oz.) custard cups or 8 medium muffin cups, 2 1/2 x 1 ... Remove immediately from cups. Serve hot. 6-8 popovers.
1. Heat oven to 375-400 ... six ounce size muffin pans or custard cups. Place on baking sheet ... Delicious served hot with butter, honey or jam.
Slice off top of tomatoes ... 350 degrees. Oil muffin tins. Beat eggs. Mix in ... tins. Bake until custard is puffed, lightly browned and ... be added to custard.
15. CORN PUDDING
Combine first 7 ingredients. Stir ... 6 well greased custard or muffin cups. Place on baking sheet ... onto plate and garnish. This is delicious.
16. EGG MC MUFFIN
Spray inside of custard cup with Pam or grease ... and butter English muffin. Arrange Canandian bacon and ... muffin. Put the 2 sides together. Eat.
Stir together: 2 tbsp. finely ... line 6-ounce glass custard cups or a microwave safe muffin pan with paper baking cups. ... minutes for 2 muffins, 1 1/2 to 2 ... and follow microwave instructions.
In a large mixing bowl; ... at once, so custards may be steamed in several ... made using miniature muffin tins, which will produce smaller ... liqueur. Yield: 7 cups.
19. CORN MUFFINS
Mix baking mix, cornmeal, sugar ... lined microwavable plastic muffin cups or custard cups, filling 1/2 full. (If ... remove from cups. 5 muffins.
Heat oven to 375 degrees. Grease eight 6 ounce custard cups or 18 muffin cups. In large bowl beat ... clean. Cool 5 minutes; remove from cups.
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