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Results 11 - 20 of 521 for cream cheese corn
Soften cream cheese to room temperature, and cream ... and sugar. Put corn in slow cooker and add cream cheese mixture. Cook on low for 4 hours.
Cook corn until all the juice is gone. Stir in butter. Add cream cheese. Heat, stirring constantly until cheese is melted.
Drain corn. Add butter and cream cheese. Add garlic powder to taste. Simmer 20 or 30 minutes, stirring often.
Combine milk, cream cheese, butter, salt and pepper ... over low heat, stirring constantly, until cheese melts and is blended. Add corn and heat.
Cook corn per package directions. Combine milk, cream cheese, butter, salt and pepper ... corn and heat. Garnish with parsley. Yield: 6 servings.
Pour corn and milk into saucepan; add cream cheese and garlic salt to desired taste. Simmer to melt cream cheese and let flavor into corn.
Mix and bake uncovered in oven for 20 minutes.
Drain the can of whole kernel corn. On low heat add butter, cream cheese and salt. Cook over low heat until cheese is melted.
Cook corn in very small amount of ... corn and add cream cheese. Stir until melted over ... small package of corn or regular size can of corn.
Place all ingredients in a ... burner, stirring frequently, until cheese melts and all is hot. Do not add any liquid. It makes its own. Serve hot.
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