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Results 11 - 20 of 73 for cranberry cream cheese mold
1st layer: Dissolve strawberry Jello in hot water. Add cranberry relish and dash salt. Pour into 6 1/2 cup mold; chill until firm. 2nd ... partially set. Blend cream cheese, salad dressing and dash ... and chill until firm.
Drain pineapple juice into measuring ... drained pineapple and cranberry sauce; when well mixed stir ... firm, spread Creamy Cheese Topping over the top. Sprinkle ... 1/2 cup heavy cream for the milk and 1/2 ... frost Cranberry Christmas Salad.
Drain fruit, reserving liquid. Add ... set. Beat softened cream cheese and dressing together until fluffy. ... mixture. Pour into molds and refrigerate until surface sets ... serving. Makes 12 servings.
14. CRANBERRY MOLD
Boil and pour 1 1/4 ... decorative bowl or mold of choice. Refrigerate. In bowl, add softened cream cheese, sour cream and powdered ... to dress it up.
15. CRANBERRY MOLD
Mix 1 package Jello in cup hot water. Mash cranberry sauce in it. Add walnuts. Put in bottom of mold. Chill. Mix 1 package ... pineapple and soften cream cheese. Cool slightly. Pour on bottom layer and chill.
Dissolve Jello in water. Add ... mayonnaise, 3 quart mold and refrigerate one hour later. ... this mold for Thanksgiving. It's always a big hit.
Dissolve 1 package gelatin in ... blender container. Add cream cheese, blend on high until ... into 5 cup mold that has been lightly sprayed ... water. Stir in cranberry sauce until well blended. Spoon ... (about 4 hours). Unmold.
18. CRANBERRY MOLD
Mix Jello and boiling water together. Then add softened cream cheese. Beat together well. Add cranberry sauce, pineapple, and walnuts. Pour into Jello mold and chill.
Early in day or day ... into 12 cup mold. Refrigerate until set. For ... low speed, beat cream cheese and orange juice until smooth. Serve in center of the cranberry mold.
20. CRANBERRY MOLD
Dissolve gelatin in water. Stir in undrained pineapple, cranberry sauce and wine. Chill until ... until firm. Soften cheese and gradually beat in sour cream until smooth. Spread on top.
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